(null) wrote:
chardonnay9 wrote:
Have you ever eaten tapioca pudding? It's poisonous when it's raw too.

Tapioca *leaves* are poisonous. The root (from which pudding is
made) can be rendered non-toxic by cooking or other processing
methods.

So can oleander.


And I've already posted citations (REAL cites, at that!) that
indicate that oleander *IS* still poisonous after heating,
contrary to your claims.

Heating and cooking are not the same thing. To make medicinal oleander
it's cooked for at least 2 hours and then strained over and over again.
http://www.tbyil.com/oleandersoup.htm


You are dangerous.

You are an idiot.


Dianne