Do damage by feeding food that is cold or for feeding BARF? I have done
quite a lot of reading on the subject of raw food and, except for one
occasion, have never found any reference to feeding cold food. The one
reference I did come across didn't explain why it is better to feed food
at room temperature. Is there something revealing about asking such a
question?

Jo Wolf wrote:

Scott, if you need to ask this question, you need to be on one of the
excellent BARF email lists. There are more experts there.... And you
need to be reading books and articles on the subject. Before you do
real damage.

Jo Wolf
Martinez, Georgia